Almond Milk

It must be kept in an airtight container in the refrigerator and consumed within 3 to 5 days (4 days is often the recommended maximum for best freshness and safety).

Almond

Our almond milk offers several key health advantages :

Heart-Healthy Fats: With 1.5g of Monounsaturated Fat and 0.75g of Polyunsaturated Fat per serving, this milk is a good source of healthy fats known to support cardiovascular wellness and help maintain healthy cholesterol levels.

Low in Calories and Sugar: At only 40 calories and 0g of sugar per cup, it's an excellent choice for those managing weight, blood sugar levels, or following low-carb/keto diets.

Boosted Antioxidants: It provides 10% of the Daily Value for Vitamin E, a powerful antioxidant that helps protect cells from oxidative stress and supports a healthy immune system.

Good Source of Magnesium & Copper: Providing 6% of the Daily Value for both Magnesium (essential for muscle function, nerve health, and energy production) and Copper (vital for iron absorption and red blood cell formation).

Dietary Fiber: With less than 1g of dietary fibre, it contributes to digestive health in a light, easily digestible format.

Naturally Dairy-Free: It is inherently free from lactose and dairy, making it an ideal choice for vegan diets or those with lactose intolerance or dairy sensitivities.

• Diabetes
• PCO's
• Insulin resistance
• Hypertension
• High Cholesterol
• Lactose intolerance
• Gluten allergy
• Casein allergy
• ASD & ADHD
• Vegans
• Keto Diet

• Morning: The perfect, low-calorie base for your coffee, tea, or a breakfast smoothie to start your day without added sugars.
• Mid-Day: Enjoy it on its own as a light, hydrating beverage between meals.
• Before Bed: A warm glass can be a light and soothing part of a bedtime routine.

It's an excellent recovery companion, but not a primary source of fuel on its own.

• Pre-Workout: Since it is very low in carbohydrates, it will not provide the quick energy needed for high-intensity exercise. It is best used simply for hydration.
• Post-Workout: The 1g of Protein, combined with essential minerals like Magnesium and Potassium, aids in muscle recovery and hydration. For a complete recovery, however, we recommend blending it with a source of carbohydrates (like fruit) and more protein (like a powder) to replenish glycogen stores and maximize muscle repair.

• Smoothies: A perfect base for any fruit or vegetable smoothie, adding a creamy texture without overpowering the flavor.
• Cereals & Oatmeal: Pour it over your favorite morning cereal or stir it into a warm bowl of oatmeal.
• Cooking: Use it as a dairy-free substitute for milk in savory recipes like soups, curries, and creamy sauces.
• Baking: Replace regular milk in recipes for pancakes, muffins, breads, and more.
• Beverages: Enjoy it in your coffee, tea, or use it to make a delicious and low-calorie hot chocolate.

Shake well before each use, as some separation is natural.


Sweetness: Adjust the amount of sweetener to your preference. For unsweetened milk, omit any sweeteners.

Flavor Boosts: For different flavors, you can add:

• A pinch of cinnamon or nutmeg

1/2 tsp pure almond extract for a stronger almond flavor

• Cocoa powder for chocolate almond milk

Shelf Life: Our almond milk typically lasts for 3-5 days in the refrigerator.

For Hot Drinks: If using in hot beverages, gently heat the almond milk on the stovetop rather than boiling it, as boiling can sometimes cause it to curdle. 

We believe that what you put into your body matters. Our almond milk is a return to simplicity, delivering unmatched taste and quality.

• Two Ingredients, Zero Compromise: Made with only almonds and water. Absolutely no gums, oils, stabilizers, or added sugars—ever.
• Superior Flavour & Creaminess: A higher concentration of almonds means a richer, fresher taste and naturally smoother texture than watered-down carton brands.
• Clean Health: Just 40 calories and naturally packed with antioxidant Vitamin E and heart-healthy fats. The cleanest, healthiest milk alternative for your diet.

Our milk offers the Purity, Nutrients, and Flavor that large-scale commercial brands simply cannot match. Here are the key differences that matter to our customers:

1.  The Purity Difference: Zero Additives

Most commercial almond milks contain a long list of ingredients beyond just almonds and water—all designed to cut costs and extend shelf life like :

1. Gums (like Gellan Gum, Locust Bean Gum, Guar Gum)No Gut Distress: Gums are thickeners that can cause bloating and digestive issues for sensitive customers. We deliver natural creaminess without them.
2.   Emulsifiers (like Sunflower Lecithin)Clean Label: Emulsifiers are added to prevent the natural separation of the milk. Our customers know to simply shake the bottle, guaranteeing a cleaner product. 
3. Healthier Fats: Oils are added to mimic the natural richness of high-almond-content milk. We use a higher concentration of actual almonds for natural, unadulterated healthy fats.

2. The Flavor & Freshness Difference

• Real Almond Taste: Because we use a higher concentration of almonds (compared to the 1-2% found in many cartons), our milk has a naturally richer, creamier texture and a pronounced, delicious almond flavor. You taste the nuts, not the additives.
• Ultimate Freshness: Our milk is made to be refrigerated and enjoyed fresh, ensuring the ingredients deliver their full, vibrant flavor. Commercial, shelf-stable milks are Ultra-High-Temperature (UHT) pasteurized to sit on a shelf for months, which dulls the natural flavor.

3. The Ingredient Transparency Difference

• Higher Nut Content: Many commercial milks use the bare minimum of almonds (often just 1-2.5%) and then use water, oils, and gums to fake the texture. Our higher almond-to-water ratio means you are buying a more nutrient-dense product.
• Truly Unsweetened: You are guaranteed 0 grams of added sugar (as per your label). Many flavored commercial milks can have as much sugar as a can of soda. Our purity makes us the perfect base for healthy recipes.
• You Control the Nutrients: When the milk is this clean, customers know exactly what they are getting. Every nutrient on our label comes straight from the simple ingredients. 
  

• Trans Fat
• Sugar
• Cholesterol
• Gluten
• Lactose
• Casein

• Fat
• Sodium
• Carbohydrates

• Allergies : Tree Nut Allergy Warning  Almonds are a tree nut. This milk is not safe for anyone with an almond or tree nut allergy. This is the most crucial health warning.
•   Shelf Life/Storage :  Refrigerate and Consume Quickly almond milk is highly perishable because it contains no preservatives. It must be kept in an airtight container in the refrigerator and consumed within 3 to 5 days (4 days is often the recommended maximum for best freshness and safety).
•   Separation Shake Well Before Use The milk will naturally separate into layers (watery layer on the bottom, creamier layer on top) because it contains no emulsifiers. This is not a safety issue, but customers must be instructed to shake the bottle well before every use.
•   Infant/Child Feeding Not a Complete Nutritional Replacement  almond milk is low in protein and calories compared to cow's milk or breast milk. It should NEVER be used as a primary substitute for those essential milks in infants or young children unless specifically advised and supplemented by a paediatrician.