: Ingredients
Oats, Canesugar Molasses, Almonds, Ginger, Cinnamon, egg & Salt
Molasses gives these cookies a unique depth of flavor, with hints of caramel and toffee. The texture of molasses cookies is typically chewy, with a slightly crispy exterior and a soft, moist center
They often have a crackled appearance on the top, adding to their rustic charm
