Barley Coffee

Ingrediants :

Roasted barley grains, saffron, cloves, cardamom, cinnamon, ginger, turmeric and black pepper.

How to prepare :

Place 3 tablespoons of barley coffee (30 g) in 2 cups (500 ml) of boiling water.

let it simmer until the foam almost disappears for 5 minutes. Remove from heat and Filter it and put in a coffee thermos.

Recommended to take it in the morning on an empty stomach

Benefits of barley coffee from NatureFactory :

Barley coffee is one of the amazing alternatives to regular coffee , because it does not contain caffeine.

Barley coffee contains many important nutrients, including phosphorus, iron, mineral salts, potassium, vitamins, and magnesium, We also enhanced the immune properties by adding turmeric to combine pleasure and benefits together:

1- Improved digestive system performance

2- Reducing the risk of heart disease

3- Beneficial for patients with hypertension

4- Moisturizes the skin

5- Regulates blood sugar levels

5- Promotes the health of the nervous system

6- It also improves mood and reduces feelings of sadness and frustration.

Warnings and precautions regarding barley coffee:

* Pregnant and breastfeeding women: Please consult a doctor

It may also be harmful to people who suffer from urinary incontinence, so this group can avoid or reduce its drinking

* People suffering from gluten allergy

* Diabetics because it lowers blood sugar levels and interferes with diabetes medications